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Dust is a common occurrence in factories and warehouses due to the movement of products, vehicles, personnel, boxes and due to the myriad of processes.

In today’s rapidly evolving industrial landscape, workplace safety and operational efficiency are paramount concerns for factory and warehouse owners. As businesses strive to maintain high productivity levels while safeguarding their production, processes, employees and valuable assets, the implementation of effective safety measures becomes crucial.

In today’s globalised world, ports play a crucial role in facilitating international trade and commerce. With the steady growth of global shipping and the ever-increasing volume of goods being transported, ports are facing a pressing challenge – the…

Westgate Global’s Hoardfast is the innovative answer to the urgent problem of school closures due to RAAC risks. Our partitioning solution is designed to transform underutilised spaces, such as halls and gymnasiums, into functional and safe…

Just last year, experts warned that the UK would run out of warehouse space within 12 months and right on time, it seems to have come to fruition. Earlier this year, research showed that the shortage of available warehouse space is hitting businesses in Slough harder than anywhere else but there are a number of other UK cities who are also severely struggling.

Businesses across the UK are facing big increases in the price of energy. With prices hitting record highs recently, the rising cost of fuel is at the top of the list of the most worrying outcomes of the current crisis for business leaders. And with…

In factories where production of both allergen-containing foods and non-allergen containing foods are within the same facility, there are a few ways to minimise the risk of cross-contamination via methods of separation.

Whilst our products are used to provide an array of different solutions, one of the most common uses of Westgate Global’s Flexiwall is to help create temperature controlled environments in warehouses.

The food and beverage industry is one that is constantly in flux. New consumer trends, emerging technologies and changing market forces mean this industry is one that has to continue to evolve and adapt. Here are 3 major challenges currently facing the food and beverage industry.

Contractors need to ensure that there is no health risk posed due to the emission of dust from their construction site to the immediate surrounding environment.