Resource Hub

Temporary internal site rooms were created using Hoardfast uPVC panels for their quality and freestanding nature.

Westgate Global were required to help deliver the design, supply and installation of a temporary corridor on two levels, which would link a new pier to the existing terminal whilst the terminal extension was still being fitted out.

From the start it was clear a full-height solid wall carried a number of complexities, including installation around the existing and multiple penetrations at high level.

Hoardfast Firescreen and uPVC were used to create both a cutting room and site offices.

Aperture Group required a solution to achieve segregation between production and storage areas for dust prevention and temperature control. Wind loads also needed to be taken into account as the partition was being installed beside external shutter…

Vision Express is one of the largest optical retailers in the UK and part of GrandVision, the global leader in optical retail operating in more than 40 countries. With almost 600 stores nationwide, Vision Express first opened its doors in Newcastle…

Don & Low Ltd have over two centuries of experience and knowledge in the production of technical textiles and over 30 years of experience in Nonwoven production. Currently the company manufactures an extensive, high performing and flexible range…

Westgate Global were approached to provide internal site hoarding to shield the ongoing renovations from customers as the airport remained fully open whilst the project was underway.

Westgate Global helped Hydram Engineering create a dust-tight, flexible partition with Flexiwall in their 115,000 sq ft facility. The solution provided a custom three-sided enclosure to support specialist manufacturing, with minimal floor space usage and easy reconfiguration.

Flexiwall needed to be installed between the main bottling plant and various storage areas, effectively acting as a barrier to prevent airborne dust from migrating and settling on the bottling lines. This not only complied with their H&S mandates but also improved on food and drink hygiene.